Pho & Spice Waltham Menu

Rice paper rolled with choice of meat with lettuce, basil leaf, pickled carrots and daikon and steamed rice vermicelli served with Vietnamese peanut sauce

6 pieces. Dumpling filled with mixture of pork and mixed vegetables, served with ginger sauce. Vegetarian option is also available

5 pieces. Crispy wonton skin filled with delicious cream cheese mixed with imitation crab meat, onion, and carrot served with sweet and sour sauce

Crispy fried roll filled with ground chicken, carrot, taro root, onion, and glass noodle served with Vietnamese homemade sauce

6 pieces. Marinated and breaded chicken wings with special Thai herb, served with sweet and sour sauce

Gluten free. Steamed and lightly salted Japanese green soybeans

4 pieces. Vegetarian. Crispy fried roll filled with carrot, taro root, onion, bamboo shoot, and sweet potato served with sweet and sour sauce

8 pieces. Gluten free. Fried golden brown tofu served with sweet and sour sauce topped with ground peanut

6 pieces. Steamed pork wontons in Thai chili oil topped with scallion and cilantro. Spicy

Crispy wonton skin filled with ground pork and scallion served with sweet and sour sauce

4 skewers. Gluten free. Chicken skewers marinated in Thai herb and coconut milk served with Thai peanut sauce

8 pieces. Crispy scallion pancake served with ginger sauce

The most popular sandwich in Vietnam with French bread, cucumber, onion, cilantro, pickled carrot, jalapeno, paté and mayonnaise. Tofu will not come with paté and mayonnaise

Gluten free. Bowls of chicken noodle soup with shredded chicken, sliced onion, scallion, and cilantro. Served with side of fresh bean sprouts and lime wedge

Gluten free. Vietnamese beef noodle soup with sliced onion, scallion, and cilantro, rare steak, fatty brisket, tendon, and tripe. Served with side of fresh bean sprouts and lime wedge

Spicy. Special beef lemongrass broth with fatty brisket, sliced onion, scallion, and cilantro

Gluten free. Bowls of beef noodle soup with rare steak, sliced onion, scallion, and cilantro. Served with side of fresh bean sprouts and lime wedge

Seafood noodle soup with lettuce, sliced onion, scallion and cilantro, shrimp, squid and fish cake in chicken broth. Served with side of fresh bean sprouts, basil leaves, and lime wedge

Gluten free. Assorted vegetables noodle soup with fresh tofu in vegetarian broth. Served with side of fresh bean sprouts and lime wedge

Bowls of noodle soup with seasoned beef meatball, sliced onion, scallion, and cilantro. Served with side of fresh bean sprouts and lime wedge

Gluten free. Assorted vegetables noodle soup in chicken broth. Served with side of fresh bean sprouts and lime wedge

Gluten free. Spicy. Vietnamese style sweet and sour noodle soup with bean sprouts, pineapple chunks, tomato, and chopped basil leaves in aromatic tamarind broth

Grilled marinated pork atop vermicelli noodles with shredded lettuce, bean sprouts, pickled carrots and daikon, and crushed peanuts, served with a homemade nuoc cham sauce

Grilled marinated chicken atop vermicelli noodles with shredded lettuce, bean sprouts, pickled carrots and daikon, and crushed peanuts, served with a homemade nuoc cham sauce

Grilled shrimp atop vermicelli noodles with shredded lettuce, bean sprouts, pickled carrots and daikon, and crushed peanuts, served with a homemade nuoc cham sauce

Grilled shrimp and pork atop vermicelli noodles with shredded lettuce, bean sprouts, pickled carrots and daikon, and crushed peanuts, served with a homemade nuoc cham sauce

Grilled marinated beef atop vermicelli noodles with shredded lettuce, bean sprouts, pickled carrots and daikon, and crushed peanuts, served with a homemade nuoc cham sauce

Served with lettuce, pickled carrot, tomato, cucumber and homemade sauce (nuoc cham)

Traditional Thai minced meat stir-fried with onion, bell peppers, green beans and garlic in spicy Thai basil sauce

Crispy boneless duck with sautéed assorted vegetables topped with honey and sesame seed. Not served with rice

Mildly Spicy. Combination of chicken and shrimp with pineapple and assorted vegetables in Thai yellow curry sauce

Crispy shrimp with sesame sauce and sesame seeds served with stir-fried mixed vegetables. Not served with rice

Spicy. Crispy boneless duck with sautéed assorted vegetables topped with spicy chili sauce. Not served with rice

Crispy boneless duck with sautéed assorted vegetables topped with Thai tamarind sauce. Not served with rice

Crispy marinated chicken in tangy orange sauce. Served with stir-fried seasonal vegetables

Spicy. Crispy boneless duck on top of red curry with seasonal vegetables. Not served with rice

Combination of shrimp, chicken and beef sautéed with seasonal vegetables in chef's special sauce

Crispy chicken with savory sesame sauce and sesame seeds served with stir-fried seasonal vegetables

Spicy. Sautéed shrimp and squid with seasonal vegetables and sweet basil leaves in hot chili. Does not come with rice

Steamed seasonal vegetables served with Thai peanut sauce. Gluten Free

Sautéed broccoli, carrot and onion in brown sauce. Does not come with rice

Sautéed zucchini, onion, scallion, bell pepper, mushroom, carrot and fresh ginger in ginger sauce

Vietnamese style lemongrass sauce sautéed with string bean, bell pepper, carrot, onion, scallion peanut. Does not come with rice

Seasonal vegetables sautéed in chef's brown sauce with garlic

Sautéed string bean, bamboo shoot, carrot, bell pepper, mushroom, onion and basil in spicy basil sauce

Sautéed eggplant, onion, bamboo shoot, string bean, carrot bell pepper and basil leaves in spicy sauce

Sautéed onion, bell pepper, tomatoes, carrot, zucchini, pineapple and scallion in thai tomato sauce. Does not come with rice

Vietnamese yellow curry the southern Thailand curry is richer and creamier than other thai curries with a taste of cumin, coriander, milk with bell pepper, carrot, onion, pineapple, zucchini and tomato. Not served with rice

A popular thai curry consisting of red curry paste cooked in coconut milk bell pepper, carrot, onion, bamboo, pea, eggplants and basil leaves (red coloring derived from dried red chili). Not served with rice

A combination of yellow curry, coconut milk, fresh mango and assorted vegetables. Not served with rice

A panang curry paste cooked in coconut milk and bell pepper carrot, onion, bamboo shoot, string bean, taste of sliced kaffir lime leaves. Not served with rice

A rich, relatively mild thai curry that is an interpretation of a Persian dish cooked in coconut milk, bell pepper, tomato, potato and roasted peanut. Not served with rice

A thai curry based on coconut milk and fresh green chili paste cooked with bell pepper, carrot, onion, bamboo shoot, eggplants and basil leaves. Not served with rice

Spicy. Thai style hot and sour noodle soup combined with shrimp, chicken, mushroom, tomato, lemongrass, scallion, cilantro, lime juice, and Thai chili paste

Mildly spicy curry sauce on yellow noodle with shrimp, chicken, broccoli, fresh red onion and cilantro

Yellow noodle with crispy duck, fried dumplings, fried wontons and steamed broccoli with sweet tamarind sauce

Duck stew with Thai herbs with bean sprouts, cilantro and scallion

Pork dumpling with yellow noodle, pork, lettuce with scallion, and cilantro in chicken broth

A famous stir-fried noodle with egg and bean sprouts in Thai tamarind sauce topped with ground peanut

Stir-fried pad thai noodle with egg, bean sprouts, basil leaves, scallion in spicy basil sauce topped with

Stir-fried flat rice noodle with carrot, broccoli, and egg in brown sauce

Stir-fried egg noodle with mixed vegetables

Stir-fried pad thai noodle with egg, bean sprouts, scallion in sriracha sauce topped with ground peanut

Spicy Stir-fried flat rice noodle with mixed vegetables and basil leaves in spicy basil sauce

Spicy. Stir-fried lo mein noodles with mixed vegetables and basil leaves in spicy basil sauce

Spicy fried rice with egg, bell pepper, carrot, onion, zucchini, broccoli, mushroom, and basil in

Fried rice with egg, mango chunks, onion, bell pepper, carrot, zucchini, broccoli with curry powder in chef's special sauce

House special fried rice with egg, bell pepper, carrot, onion, zucchini, broccoli and tomato

Gluten free. Vietnamese fried rice with combination of shrimp, chicken, egg, diced carrot, green pea, string bean and Vietnamese sauce

Fried rice with egg, pineapple chunk, onion, bell pepper, carrot, zucchini, broccoli with curry powder in chef's special sauce

Spicy, gluten free. The authentic Thai fried rice with egg, onion, bell pepper, carrot, zucchini, broccoli, lemongrass, sour tom yum paste

Spicy, gluten free. Thai style hot and sour soup with mushroom, lemongrass, lime juice, tomato, scallion, and cilantro

Gluten free. Fresh tofu with mixed vegetables, scallion, and cilantro in chicken broth (vegetable broth available)

Mildly spicy, gluten free. Vietnamese style sweet and sour soup with bean sprouts, pineapple chunks, tomato, and chopped basil in aromatic tamarind broth

Gluten free. Coconut milk broth with galangal, lemongrass, lime juice tomato, mushroom, scallion, and cilantro

Pork dumpling in chicken broth with lettuce, onion, scallion and cilantro

Gluten free. Spicy. A Vietnamese shredded cabbage salad with pickled carrot & daikon and chopped basil in homemade dressing topped with ground peanut

House salad with grilled turmeric chicken, lettuce, cucumber, tomato, red onion and bell pepper with crunchy rice cracker and side of peanut sauce

Crisp romaine lettuce with sriracha caesar dressing topped with crispy wonton strips

Spicy. Gluten Free. Green papaya salad with Thai chili, tomato, string bean, and peanuts, featuring flavors of lime, chili, fish sauce, and sweetness, served with fresh vegetables

Gluten free. Minced chicken, pork or tofu with red onion, lemongrass chili flake, cilantro and toasted rice powder in spicy lime dressing served with fresh vegetables

6 pieces. Deep-fried crispy wrapped banana and topped with honey.

Pillow soft steamed buns filled with delicious sweet taro paste

A refreshing blend of robust Thai tea and creamy milk, delivering a smooth and rich flavor experience

Slush bubble tea available in various flavors including thai, green, milk, strawberry milk, mango green, mocha, coffee, taro, coconut, mango, honeydew, milo, and jasmine green tea

Strong, dark coffee combined with sweetened condensed milk, served over ice

Refreshing limeade available in three variations: classic fresh, fragrant jasmine-infused, and bubbly sparkling

Fruit shake, caffeine-free. Choice of lychee, fresh mango, strawberry lime, or an array of milk-infused flavors including coconut and pina colada

A refreshing blend of Thai tea with a hint of lime, topped with a frothy layer